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Made in Spain

Made in Spain, hosted by chef Jose Andres, one of the most exciting and cutting-edge chefs in America today, highlights the extraordinary cooking traditions of a country whose food and wine is capturing the world's imagination. In every episode, Andres Brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S.

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Cast & Crew See All

José Andrés
Self

Season 1 Episode Guide See All

Episode 1

Asturias: How They Cook Back Home

Sat, Jan 12, 200827 mins

From his home region of Asturias in northern Spain, Jose showcases their great cheeses, and visits a market, he explains how they cook a Monkfish and displays one in the square. Back in the States he makes a sweet and sour salad of cheese and tomatoes with a honey and vinegar dressing, and cooks some Monkfish. He eats in a restaurant and we see a local lobster, mussels and barnacles.

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