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Big Fish Texas
Big Fish Texas follows Galveston's Guindon family as they try to keep Katie's Seafood Market - their family business - growing and thriving at all costs. A homegrown enterprise built both on land and at sea, the challenges at Katie's are everywhere. On the water, they battle against long days, longer nights, a sea full of predators, and Mother Nature's whims. At home base, they struggle to juggle surpluses, shortages, and orders while also processing a quarter of the Gulf's deep-water fish and spearheading initiatives to preserve their fishery. But no matter how busy the business keeps them, at the end of the day this is a family built on old-fashioned values, and they'd never miss an opportunity to get together for a good laugh and a home-cooked meal.
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Season 1 Episode Guide See All
Episode 1
King of the Gulf
Wed, Feb 3, 201644 mins
Welcome to Katie's Seafood, a small empire run by Buddy Guindon and his family in Galveston, TX. A staggering 25% of the Gulf's fresh seafood comes through Katie's, and Buddy handles a fleet of 30 fishing boats that deliver to his dock. When Buddy discovers that one of his boats has mechanical problems and another has missed its delivery, he recruits his brother Kenny and his son Hans to hit the water in a mad dash to catch and deliver 15,000 pounds of red snapper in 36 hours. With the clock ticking and Katie's Seafood's reputation for on-time shipments on the line, it's do or die for these battle-tested fishermen.
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